This recipe was given to me by Angie Winslow. Her husband, Bruce, gave it RAVE reviews! Can't get any better than that!!
8 oz. Cream cheese
3/4 cup brown sugar
1/2 box confectioners sugar (1 cup)
1 bag Toffee bits (I do not use an entire bag because I don't like it so crunchy. I use 1/2 to 3/4 bag.)
Mix together and chill. Serve with Granny Smith apples that have been sliced. (Dip the slices in pineapple juice to prevent apples from turning brown.)
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